Have you tried and tried to replicate fresh sweetened whipped cream but can’t do it? Yeah, I did that for a long time, too. When I worked at Kneaders, I even offered to make the whipped cream for the waffles one morning so I could learn the secret, but they wouldn’t let me because it was just that special.

Fast forward a few years when I discovered it was way easier than I thought it would be. I don’t know if this is how Kneaders made their whipped cream, but it tastes the same to me. I kept doing nutty things like adding vanilla and using granulated sugar; turns out all you need is whipping cream and powdered sugar.
You can use an electric hand mixer to beat it, but I also love my Kitchen Aid stand mixer so I can be hands-free!

Sweetened Whipped Cream
Because what's pie without the whipped cream?
Write a review
  1. 1 c. whipping cream
  2. 1/3 c. powdered sugar
  3. Optional: 1 teaspoon vanilla extract
  1. Combine whipping cream and powdered sugar in a large bowl. With an electric hand mixer, beat whipping cream until soft peaks form.
  2. Serve immediately with pie, cake, ice cream sundaes, etc.
Our Best Bites http://ourbestbites.com/
 *Disclaimer: this post includes affiliate links, which just means that when you purchase items through our links, we earn a small commission, which helps us keep working hard to create recipes for you!
Related Posts Plugin for WordPress, Blogger...


Leave a Reply

Your email address will not be published. Required fields are marked *