I just made this. WOW. I made a small change. I subbed tomatoes for the red peppers (I couldn’t eat raw peppers if my life depended on it). I forgot to cook the chicken but had pre-cooked mango chicken sausage. This recipe is a ten.
Sara Wells co-founded Our Best Bites in 2008. She is the author of three Bestselling Cook Books, “Best Bites: 150 Family Favorite Recipes,” “Savoring the Seasons with Our Best Bites,” and “400 Calories or Less from Our Best Bites.” Sara’s work has been featured in many local and national news outlets and publications such as Parenting Magazine, Better Homes & Gardens, Fine Cooking, The Rachel Ray Show and the New York Times.
I just made this. WOW. I made a small change. I subbed tomatoes for the red peppers (I couldn’t eat raw peppers if my life depended on it). I forgot to cook the chicken but had pre-cooked mango chicken sausage. This recipe is a ten.
A friend sent me to this site. Looking forward to trying some recipes.