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baked oatmeal from our best bites

Baked Oatmeal


This baked oatmeal is like a warm oatmeal cookie for breakfast! If you’d like, you can prep it the night before and pop it in the oven in the morning.


3 cups oats (not quick-cooking)
3/4 cup brown sugar
1 teaspoon salt
2 teaspoons cinnamon
2 teaspoons baking powder
3/4 cup Craisins, raisins, dried cherries, or other dried fruit
1 cup milk
1/2 cup butter, melted (you can substitute applesauce for 1/4 cup of the butter if you want)
2 teaspoons vanilla
2 eggs


Preheat oven to 350. In a large bowl, combine the oats, brown sugar, cinnamon, baking powder, salt, and Craisins. In a smaller bowl, mis together the milk, butter, vanilla, and eggs. Add the liquid mixture to the dry mixture and whisk to combine. Pour into a deep 9″ pie plate or an 8×8″ or 9×9″ baking dish. Bake for 40 minutes or until the top is golden brown. Serve immediately with a splash of warmed milk.

Serves 8.