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Caramel Toffee Fruit Dip

Caramel Toffee Fruit Dip

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Description

Brown sugar gives this fruit dip a rich, caramelly base and the toffee bits bring a sweet, satisfying crunch to the equation, resulting in a mouth-watering dip that is almost impossible to stay out of!

Ingredients

1 8-ounce package cream cheese (you can use light cream cheese)
3/4 cup brown sugar
1  1/2 tsp vanilla (you can add more to taste)
toffee bits (look by the chocolate chips and try and find the chocolate covered ones if you can! Your dip won’t be pretty, but it will sure taste good!)

Assorted fruit (I just buy a fruit tray at some place like Costco and a carton of strawberries if they’re on sale; you could also cut up some Granny Smith apples)

Bamboo skewers (if you want to kebab your fruit)


Instructions

Allow cream cheese to reach room temperature. With an electric mixer, combine cream cheese, brown sugar, and vanilla. When ready to serve, stir in about 1/2 a bag of toffee bits. Serve with fruit.