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Meatless
Roasted Burrata with Tomatoes and Garlic
Fresh Tomato and Feta Pasta (TikTok Pasta)
Greek Pasta Salad
Kate’s Power Smoothie
Mixed Berry Baked Oatmeal
Thai Peanut Noodles
Funeral Potatoes
Fried Rice
Cream Cheese & Veggie Toast for One
Overnight Cream Cheese-Stuffed Lemon French Toast with Strawberries
Marinated Vegetable Salad
Roasted Cauliflower Steaks with Pesto and Mozzarella
Basic Hummus
Egg Salad Sandwich for One
How to Hard Boil Eggs in a Pressure Cooker
Greek Style Pita Nachos
Spinach and Feta Spanakopita Triangles: My Big Fat Greek Wedding 2 Family Dinner
Crispy Roasted Edamame
How to Make the Perfect Grilled Cheese
Basil Vinaigrette
Strawberry, Cucumber, and Melon Salad with Dijon Vinaigrette
Avocado Egg Salad
How to Make Cauliflower Pizza Crust
Thai Peanut Zoodles
Pepper Jelly Vinaigrette (& Salad)
Zucchini Fritters {Light!}
Fresh Sweet Corn Salad
White Bean & Artichoke Hummus
Smokey Skillet Fingerling Potatoes
Jalapeno Macaroni & Cheese Stuffed Bell Peppers
Grilled Greek Pizza
Southwestern Brown Rice Salad
Bite-Sized Caprese Appetizers
Oven-Baked Parmesan Rosemary Fries
Grown-Up English Muffin Pizzas
Slow Cooker Refried Beans
Black Bean and Mango Quesadillas
Mint-Pineapple Pico de Gallo
Tangy Avocado Dip
Cajun Fried Bowtie Pasta
Fresh Spring Rolls {& Lettuce Wraps}
{Salty Sweet Carby} Sushi Rice
Coconut Curry Butternut Squash Soup
Veggie-Packed Minestrone Soup
Savory Roasted Butternut Squash
Slow-Cooker Indian-Spiced Lentils
Veggie, Hummus, & Feta Wrap
Roasted Veggie Panini with Creamy Chipotle-Lime Dressing
Pasta with Cilantro-Peanut Pesto
Roasted Asparagus and Mushroom Pasta in Lemon-Cream Sauce
Corn Salad with Queso Fresco
Red Chile Rice
Easy Veggie Stir-Fry
Citrus-Pomegranate Quinoa Salad
Quick & Easy Noodle Stir-Fry
Pear & Blue Cheese Salad with Candied Pecans
Roasted Eggplant Spread
Grilled Chicken & Berry Salad
Quinoa Edamame Salad
Mango Quinoa Salad
Tortellini Spinach Bake in Creamy Lemon Sauce
Southwest Stuffed Bell Peppers
Tortellini Pasta Salad
Flatbread Pizza with Spinach, Caramelized Onions, and Feta
Veggies and Noodles with Thai Coconut Curry Sauce
Mushroom Ravioli with Garlic-Sage Brown Butter and Asparagus
Spinach and Feta Pasta
Pasta with Pumpkin Alfredo
Tomato Artichoke Pasta
