Creamy Lime-Cilantro Ranch Dressing

Perfect as a dip or sauce too, this creamy Latin-inspired dressing adds a pretty punch of flavor to whatever you are dousing it in! (Like...your fingers...)


  • 1 pack (1oz) Hidden Valley Ranch Dressing Mix (ignore directions on packet)
  • 1C mayo
  • 1/2 C buttermilk (or milk works, too)
  • 1 lime
  • 2 cloves garlic, roughly chopped
  • 1/2 C roughly chopped cilantro
  • 1/4 C green salsa*
  • hot sauce


  1. Place milk, mayo, and ranch mix in a blender. Juice the lime in there too, you should get about 2T juice.
  2. Toss in the garlic, cilantro and green salsa. Blend 'er up.
  3. Sample it and add hot sauce to taste.
  4. Make it several hours ahead of time to allow it to thicken.


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