A quick and easy sauce to spread on burgers or use as a dip for french fries or onion rings.
1 cup mayonnaise
2 tablespoons ketchup (if you like yours more ketchup-heavy, feel free to add more. Some people like it as much as a 50/50 mayo-ketchup mix!)
1 tablespoon juice from dill pickle jar
Whisk all ingredients together until smooth. Spread on burger buns or use as a dip for french fries or onion rings.
Keywords: Fry Sauce, Burger, Dip