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Oven Steak Fries

  • Author: kate jones

Description

These Oven Steak Fries only take a handful of simple ingredients–potatoes, herbs and spices, and olive oil–to come together for a super-easy family-friendly side dish! 


Scale

Ingredients

4 medium Russet potatoes, washed
2 tablespoons extra virgin olive oil
Seasonings (see below for some of our favorite combinations!)


Instructions

Preheat oven to 425 degrees F. Line a baking sheet with aluminum foil and lightly spray with cooking spray. Set aside.

Mix spices in a medium mixing bowl. Add olive oil and combine well.

Cut potatoes into 8 wedges each. Add potato wedges to seasonings and toss to coat. Arrange the potato wedges on the foil, trying to keep them from touching if you can help it.

Bake in preheated oven for 45 minutes. Serve with a variety of dipping sauces–ketchup, fry sauce, aioli, honey mustard, Sriracha, ranch dressing, malt vinegar, basically whatever you love!

 


Notes

garlic pepper fries

1/2 teaspoon freshly-ground black pepper
2 1/4 teaspoon garlic salt
1/4 teaspoon parsley

everything bagel fries

2 1/2 teaspoons Trader Joe’s Everything but the Bagel Seasoning (or a similar brand)
1/2 teaspoon freshly ground black pepper

classic seasoned oven steak fries

1/2 teaspoon cumin
1 teaspoon chili powder
1 tsp. Kosher salt
1/2 teaspoon freshly ground black pepper
 

Onion steak fries

2 1/4 teaspoon Trader Joe’s Onion Salt
1/2 teaspoon freshly ground black pepper

rosemary garlic fries

2 teaspoons fresh or dry rosemary
1 teaspoon garlic salt
1/2 teaspoon freshly ground black pepper

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