Have you ever known people who are just naturally crafty (*cough* Sara *cough*)? Yeah, I’m so not one of those people. I remember 4H craft activities when I was a kid and other girls would be turning out perfectly painted ceramics and wood cut-outs and mine were…very imaginative (read: ugly). I still draw like a…

Christmas Lanterns (and Treat Jars!)
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AKA: Jello Popcorn. Ironically, the first time I was introduced to candied popcorn made with Jello, was in Brazil. As you might guess, it’s not a traditional local food there! I can’t even remember why we made it, maybe we were just craving something sweet and fun but my friend Kim suggested we make this…

Fruity Candy Popcorn
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There’s a trend that’s been floating around the foodie world for a little while now – it’s the No-Knead bread phenomenon. It’s not necessarily a new technique- in fact it’s pretty ancient, but it’s recently been brought back to American kitchens and has revolutionized the way people make bread at home. The book at left,…

No-Knead Multigrain Bread {In a Jar!}
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This recipe was passed onto me by my Aunt Barb and she told me she first remembers eating it at her aunt’s home for Thanksgiving when she was a little girl.  So it’s been in our family for over 40 years!  When something has been around for 40 years and people are still making it,…

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You know what I secretly love? ¬†Those cheesy commercials for places like Red Lobster or Sizzler. You know the ones I’m talking about? Where they pour butter over lobster in slow motion and then you see the fried coconut shrimp bouncing onto the plate in crispy perfection? Well they make me hungry. I’ve always been…

Crispy Coconut Chicken Fingers
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When I was a kid, I was a total book nerd (in all honesty, I’m still a total book nerd, although I no longer have hours and hours to hide with a book, at least not without feeling massive amounts of guilt). When I was 6 or 7, this was my favorite book in the…

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Remember the time I told you I didn’t like pumpkin pie? Well I still don’t. But I love this. Don’t ask me why. It’s basically pumpkin pie, but it’s surrounded in crumbly-carby goodness. Because let’s face it: crumbly-carby goodness makes everything better. I’ve made this for informal family gatherings as well as for Thanksgiving dessert….

Easy Pumpkin Crumble
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I don’t know about everybody else, but after the week-long junk food bonanza also known as Halloween, my body is craving something a little more wholesome. Does anyone remember vegetables? Yeah, I know, it’s been so long that I can hardly remember them… Sara and I have talked a lot about finding “the one.” For…

Minestrone Soup
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To all of you who are parents–do you remember what life was like before those little bundles of joy arrived? It wasn’t all that long ago for me, but I still have to squint my eyes and make my brain hurt to remember that at one point in my life, I didn’t have permanent snotty…

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If you’re looking for a video about how to frost cupcakes, it’s moved!  Click here for our instructional post on How to Frost Cupcakes. One of the most common questions we get is how to get the swirly cupcake icing. This is something I really wondered about, too, for a REALLY long time and honestly,…

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One of the things I love most about fall and winter are the all of the warm, yummy drinks. I’m kind of obsessed with them, actually. I’m sure a lot of you are used to having a hot drink in your hands just about every morning, year-round. But see, I don’t drink coffee, so I…

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After posting the Halloween Party Food, which included pictures of sugar cookie pops with spider web designs on them, I had a lot of people ask how I made the icing design. I had even more people comment that they could never make them look so pretty. So I’m here to tell you- and more…

How to Make Spider Web Cookies
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