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+ servings
tomato caprese bite

Bite-Sized Caprese Appetizers

5 from 9 votes
Tomato, basil, and mozzarella, drizzled with a garlic, oil, and vinegar. An excellent, easy appetizer for any occasion requiring finger food.
Prep Time 15 minutes
Total Time 15 minutes
Servings24 appetizers

Ingredients

  • 24 grape tomatoes
  • 24 fresh mini mozzarella balls plain or marinated
  • 24 fresh basil leaves
  • 1 ½ tablespoons extra virgin olive oil
  • 1 ½ tablespoons balsamic vinegar
  • 1 clove minced garlic
  • kosher salt
  • freshly ground black pepper
  • 24 toothpicks or skewers

Instructions

  • Place a tomato, basil leaf, and mozzarella ball on each toothpick. Place on a serving plate or tray.
  • Whisk together the olive oil, vinegar, and garlic and drizzle over the appetizers. Sprinkle with kosher salt and freshly ground black pepper.
  • To eat, bite everything off the toothpick all at once.

Nutrition

Serving: 24g, Calories: 15kcal, Carbohydrates: 1g, Protein: 0.4g, Fat: 1g, Saturated Fat: 0.3g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 1g, Cholesterol: 1mg, Sodium: 7mg, Potassium: 44mg, Fiber: 0.2g, Sugar: 1g, Vitamin A: 169IU, Vitamin C: 2mg, Calcium: 8mg, Iron: 0.1mg
Course: Appetizers
Cuisine: Italian
Keyword: appetizers, basil, caprese, garden herbs, garden tomatoes, tomatoes
Calories: 15kcal
Author: Kate Jones
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