The Best Freezer Meal Guide Book

Our Bestselling Freezer Guide is one of the THE best ways to make meal times easier!  Get your copy, here!

Freezer Meal Guide

So most of you know that I started teaching middle school last fall. Then this fall, I started grad school to get my Master’s. With a junior and freshman in high school who have a busy extracurricular schedule and a 4th grader who also feels like he needs to do ALL THE THINGS, I have never felt more strapped for time and energy. The mental energy it takes to make dinner every night, let alone the time and physical energy, is just not there more often than it is there.

I prepped my way through this book in a couple hours one weekend and I had 10 meals organized and ready to go. And if you’re worried you’ll lose the instructions, each recipe comes with a printable resource that goes into the freezer with the recipe so you’ll know exactly what to do each time you pull something out of our freezer. This is a screenshot of some feedback we got from one of our testers:

freezer meals

Not only do we have a walkthrough that allows you to make 10 freezer meals in a couple hours, it’s also FULL of recipes of information like meals to make once and eat twice, tips for freezing single servings, desserts, and marinades and so much more.

meat marinading in bags from our best bites

We have prep tips and materials that will ensure you have a successful freezer meal experience. Whether you’re expecting a baby, working 9-5, in the throes of little kid-hood or teenageness, or blissfully empty nesting, this resource will help keep dinnertime on track.

Grab your copy right here!

woman in denim shirt holding a salad bowl
Meet The Author

Sara Wells

Sara Wells co-founded Our Best Bites in 2008. She is the author of three Bestselling Cook Books, Best Bites: 150 Family Favorite RecipesSavoring the Seasons with Our Best Bites, and 400 Calories or Less from Our Best Bites. Sara’s work has been featured in many local and national news outlets and publications such as Parenting MagazineBetter Homes & GardensFine CookingThe Rachel Ray Show and the New York Times.

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