These sweet little chicks are a fun addition to any springtime spread and, as an added bonus, they only take a few minutes!
frosting of your choice (we love this one)
3/4 C shredded coconut
2–3 drops yellow food coloring
orange starburst, tootsie rolls, or other soft moldable candy
Mix coconut and food coloring with a fork until color is evenly distributed. Cut orange candy into small pieces and mold into beak shapes. Frost cupcakes (tint frosting yellow if desired) and cover with coconut. Place 2 M&M’s on for eyes and a candy beak.
Keywords: cupcakes, spring, coconut