Simple, Italian style pizza sauce has a light texture with chunks of bright tomatoes and a very short ingredient list that really lets each one shine.  Paired with our Neapolitan Style Pizza Dough, found here,  it’s perfect for re-creating your favorite brick-oven restaurant pizzas at home.   In Naples, this style of pizza is known for…

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This Skillet Blackberry Cobbler is a delicious way to use up seasonal berries with a handful of pantry and refrigerator staples! Read more about it after the recipe. Fun fact about me: apparently my favorite fruit-flavored thing is blackberry. I make a mean version of a Dirty Diet Coke with blackberry syrup instead of coconut….

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First of all, before we get into the 8 must-know recipes for kids, Sara and I want to thank you from the VERY BOTTOM of our heart for your response to Giant Cookie Week last week! We were stunned by the response…seeing all your cookies and creativity and families made us SO happy and reminded…

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First of all, congratulations to Jamie H.! She’s our winner from Snickerdoodle Day yesterday! We have made it to the final day of our Giant Cookie Bake-Along!  If you’re sad we’re nearing the end–don’t worry.  We actually have more giant cookies up our sleeves, but we’re saving them for a fun holiday event later this…

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Congrats to Jennifer M., yesterday’s winner! You still have two chances to win, plus all the cookies you can eat! Welcome to DAY 4 of the Giant Cookie Bake-Along!  Today we have a giant SNICKERDOODLE!  Buttery crisp edges with that signature crackly top and a to-die-for soft center with the perfect cinnamon-sugar topping.  This quick…

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Welcome to day 3 of the Giant Cookie Bake-Along! Congratulations to yesterday’s winners–yeah, that’s plural–Tina T. and Lacee N. We had a miscommunication and accidentally chose two winners, so we decided to honor both of them! You knew this week had to involve something super chocolaty!  Today’s cookie is a Giant Double-Chocolate Fudge Cookie!  This cookie…

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Welcome to Day 2 of the Giant Cookie Bake-Along!  You guys knocked it out of the park yesterday!!  If you missed all the details, click here for info. We were OVERWHELMED with your response and are so excited you guys are excited! Congratulations to our first $50 winner, Tori G. Remember, we’re giving away $50…

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We LOVE seeing you guys having fun in the kitchen and we’ve especially loved seeing a surge of kids in the kitchen during this unique time of quarantine. This week we are doing something fun that all of you can participate in and there’s $PRIZES$ involved!  Read on for all the details because this starts…

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So we’re like a month into this very special time in all of our lives. Things are kind of settling into a new normal (at least they are for us). I’m not (usually) staying up until 3 am anymore and I started cleaning my house again, so that’s good. But some things are still weird–and…

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Before I get into Chocolate-Swirled Banana Bread, if you haven’t seen already, Sara and I are releasing hard copies of our Dinner, Simplified meal plan by themselves for the first time ever at a value rate! In the past, we’ve only offered it as part of a package, but to try and help you get dinner on the…

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This shortcut chicken divan recipe is a staple of my childhood.  Made by my grandma and aunts and sitting on our own dinner table on a regular basis, it’s a beloved family favorite.  It was often something I even requested on my birthday and in my adult years I would crave it when I was…

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Sometimes you just want a cookie and you want to eat it NOW!  This recipe produces a single big giant chocolate chip cookie that you can prepare very quickly with just a bowl and a spoon.  It has buttery-crisp edges and a soft gooey center. Bake it for yourself or to share.  Feel free to…

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